EMULSION BUSTER 2.0 – Easy Emulsion Separation in Bioprocesses

A process for an efficient phase separation of emulsions resulting from biphasic whole cell-bio-transformations has been developed at the TU Dortmund. The phase separation of unavoidable emulsions typically present due the presence of microorganisms and bio-surfactants, which has previously been seen as problematic, has been greatly simplified to permit further processing of the reaction mixture. In contrast to other approaches such as the use of de-emulsifiers or centrifuges a phase separation can be achieved with a minimal effort in both energy and equipment. Using a physical effect the new methods enables a high potential for an industrial application due to its scalability, low costs and easy process control.

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