Ocean’s Color Affects Hurricane Paths
It turns out that the formation of typhoons – as hurricanes are known in the region – is heavily mediated by the presence of chlorophyll, a green pigment that helps the tiny single-celled organisms known as phytoplankton convert sunlight into food for the rest of the marine ecosystem. Chlorophyll contributes to the ocean’s color.
“We think of the oceans as blue, but the oceans aren’t really blue, they’re actually a sort of greenish color,” said Anand Gnanadesikan, a researcher with the National Oceanic and Atmospheric Administration’s Geophysical Fluid Dynamics Laboratory in Princeton, New Jersey. “The fact that [the oceans] are not blue has a [direct] impact on the distribution of tropical cyclones.”
In the study, to be published in an upcoming issue of Geophysical Research Letters, a journal of the American Geophysical Union, Gnanadesikan’s team describes how a drop in chlorophyll concentration, and the corresponding reduction in ocean color, could cause a decrease in the formation of hurricanes in the color-depleted zone. Although the study looks at the effects of a simulated drop in the phytoplankton population (and therefore in the ocean’s green tint), recently-published research argued that global phytoplankton populations have been steadily declining over the last century.
Gnanadesikan compared hurricane formation rates in a computer model under two scenarios. For the first, he modeled real conditions using chlorophyll concentrations in the North Pacific observed by satellites. He then compared that to a scenario where the chlorophyll concentration in parts of the North Pacific Subtropical Gyre – a large, clockwise-circulation pattern encompassing most of the North Pacific – was set to zero.
In the latter scenario, the absence of chlorophyll in the subtropical gyre affected hurricane formation by modifying air circulation and heat distribution patterns both within and beyond the gyre. In fact, along the equator, those new patterns outside the gyre led to an increase in hurricane formation of about 20 percent. Yet, this rise was more than made up for by the 70 percent decrease in storms further north, over and near the gyre. The model showed that more hurricanes would hit the Philippines and Vietnam, but fewer would make landfall in South China and Japan.
In the no-chlorophyll scenario, sunlight is able to penetrate deeper into the ocean, leaving the surface water cooler. The drop in the surface temperature in the model affects hurricane formation in three main ways: cold water provides less energy; air circulation patterns change, leading to more dry air aloft which makes it hard for hurricanes to grow. The changes in air circulation trigger strong winds aloft, which tend to prevent thunderstorms from developing the necessary superstructure that allows them to grow into hurricanes.
A decrease in hurricanes in the North Pacific is just one example of how changing chlorophyll concentrations can have far-reaching, previously unconsidered, effects. The specific outcomes over different patches of the ocean will vary based on local currents and ocean conditions, said Gnanadesikan.
A complete absence of chlorophyll in parts of the ocean would be a drastic change, Gnanadesikan admits. Yet, its potential impact is still important to consider, he maintains. The northern Pacific gyre that he studied is already the “biological desert of the ocean,” he said. So the surprise, then, is that “even in this region that is apparently clear, biologically-mediated heating is important.”
This research was primarily supported by NOAA, with additional support from the National Aeronautics and Space Administration.
Title:
“How ocean color can steer Pacific tropical cyclones”
Authors:
A. Gnanadesikan, G. A. Vecchi, W. G. Anderson, R. Hallberg: Geophysical Fluid Dynamic Laboratory, National Oceanic and Atmospheric Administration, Princeton, New Jersey, USA; K. Emanuel: Department of Earth, Atmosphere and Planetary Sciences, Massachusetts Institute of Technology, Cambridge, Massachusetts, USA
Contact information for the authors:
Anand Gnanadesikan, NOAA: 609-987-5062, anand.gnanadesikan@noaa.gov
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