Life Sciences and Chemistry

Articles and reports from the Life Sciences and chemistry area deal with applied and basic research into modern biology, chemistry and human medicine.

Valuable information can be found on a range of life sciences fields including bacteriology, biochemistry, bionics, bioinformatics, biophysics, biotechnology, genetics, geobotany, human biology, marine biology, microbiology, molecular biology, cellular biology, zoology, bioinorganic chemistry, microchemistry and environmental chemistry.

Intra-molecular distances in biomolecules measured optically with Ångström precision

A team led by physicists Steffen Sahl and Stefan Hell at the Max Planck Institute (MPI) for Multidisciplinary Sciences in Göttingen and the MPI for Medical Research in Heidelberg has…

Plant stem cells: Better understanding the biological mechanism of growth control

Researchers from the University of Freiburg have identified the HAN molecule as an important regulator that controls plant growth in conjunction with WOX5. Understanding this mechanism is relevant for breeding…

Evolution in real time

ISTA scientists predict—and witness—evolution in a 30-year marine snail experiment. It is 1988. The Koster archipelago, a group of islands off the Swedish west coast near the border with Norway,…

Let there be light: Bright future for solar panels, TV screens and more

From brighter TV screens to better medical diagnostics and more efficient solar panels, new Curtin-led research has discovered how to make more molecules stick to the surface of tiny nanocrystals,…

Oxidative stress: how protein recycling protects against cell death

Researchers at LMU University Hospital have discovered a new molecular switch that protects against cell death. Programmed cell death protects the body against cancer and other diseases. A team of…

Scientists discover how innate immunity envelops bacteria

The protein GBP1 is a vital component of our body’s natural defence against pathogens. This substance fights against bacteria and parasites by enveloping them in a protein coat, but how…

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