Salmonella, E. coli, shigellosis, hepatitis A, and Norwalk — these food-borne diseases can produce symptoms that run from the mild to life-threatening. The young and old are particularly vulnerable and while consumption of beef and poultry have been the most common sources of such infections, fresh fruits and vegetables are being increasingly implicated in such outbreaks. So much so, that plant disease scientists are now taking a closer look at this issue.

“Historically, human pathogens l

Like a well-trained soldier with honed survival skills, the common bacterium, Group A Streptococcus (GAS), sometimes can endure battle with our inborn (innate) immune system and cause widespread disease. By investigating the ability of combat-ready white blood cells (WBCs) to ingest and kill GAS, researchers have discovered new insights into how this disease-causing bacteria can evade destruction by the immune system. The research is being published this week in the Online Early Edition of the Procee

A joint research project by scientists in Cardiff, UK, has developed a new protein, which could end the suffering of thousands.

The research, by scientists at Cardiff University and the University of Wales College of Medicine (UWCM), and funded mainly by the Wellcome Trust, is designed to tackle the problem of chronic inflammation – which can lead to serious disorders such as rheumatoid arthritis and bacterial peritonitis.

Now a two-year development programme is getting un

By solving a long-standing puzzle about how the influenza virus assembles its genetic contents into infectious particles that enable the virus to spread from cell to cell, scientists have opened a new gateway to a better understanding of one of the world’s most virulent diseases.

This insight into the genetic workings that underpin infection by flu, reported today (January 27, 2003) in the Proceedings of the National Academy of Sciences (PNAS), provides not only a better basic understa

While about 80 percent of people with epilepsy gain significant relief from drug therapy, the remaining 20 percent have seizures that cannot be controlled by medications. Many of these people have a particular type of epilepsy called partial epilepsy. A new study shows that people with partial epilepsy often have seizures controlled by medications for years before their seizures become drug-resistant. The study also found that periods when seizures stopped for a year or more are common in these patie

Since the end of the 1960s West Africa has continuously been suffering hard drought. The rainfall deficit for the 1970s and 1980s, calculated to compare with the 1950s and 1960s, thus reached as high as 50% over the northern part of the Sahel. The hydrological cycle as a whole is affected by this drought, which results in serious consequences for agriculture and food security.

IRD researchers, aiming to understand the mechanisms behind this situation, examined rainfall data from 1950 to 1990